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February 18th, 2020 – Dinner Meeting and Speaker

February 18 @ 5:30 pm - 8:00 pm

Please join us for our February dinner meeting on February 18th, 2020. We have an expert Six Sigma Black Belt speaking on a relevant topic.

Topic: Instilling a Continuous Improvement Culture


Date:      February 18, 2020

Time:     5:30 PM—8 PM

5:30—6:00p Networking & Registration

6:00—6:35p Buffet Dinner & Announcements

6:35—7:45p Speaker Presentation

 Cost       $20

RU:         0.5

Please register for event by using the link below.

Link:      https://asqraleigh-feb2020-dinnermtg.eventbrite.com


NCSU University Club

4200 Hillsborough Street

Raleigh, NC 27606

Instilling a Continuous Improvement Culture at Gregory Poole: “Rusty” Pate will talk about the steps Gregory Poole is taking to instill and sustain a continuous improvement mindset throughout the organization. Come hear some ideas you can take back to your organization.

Speaker Bio: James Pate is a Six Sigma Black Belt and Air Force Veteran. He graduated from Mount Olive College with BS Business Management and Organizational Development. In addition to a short stint in electronics manufacturing, he has spent most of his career in Service and Parts operations areas. He has a total of five years in a dedicated Six Sigma Black Belt role.


February 18
5:30 pm - 8:00 pm
http://  https://asqraleigh-feb2020-dinnermtg.eventbrite.com 


ASQ Raleigh


NC State University Club
4200 Hillsborough St.
Raleigh, NC 27606 United States
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